this post, I was intrigued by the sound of Outrageous Chocolate Chip Cookies. So I printed out the recipe, added a couple of ingredients to the shopping list, and on a rainy Saturday afternoon Phoebe and I baked.
We muddled our way through the American recipe, and baked some pretty good cookies. We used crunchy peanut butter, which did give them a nutty texture, and half a bar of milk chocolate instead of chocolate drops.
I had mine with a glass of milk - American style.
What have you tried out for the first time lately?